Here is a great offer for a day of wild food foraging and cooking this Saturday at the Made In Hackney Local Food Kitchen in Stoke Newington:
SPECIAL OFFER ALERT TO TTSN members!
30% Off Wild Food All Dayer Event (£63 instead of £90)
We have a few limited places left on our glorious Wild Food All Dayer event happening next Saturday 2nd March. The days program consists of a 2 hour foraging walk in the morning in Clissold Park followed by a wild food cookery master class in the afternoon.
10-12nooon: Foraging walk in Clissold Park
1-4.30pm: Wild Food Cookery Master Class at Made In Hackney Local Food Kitchen, Stoke Newington
This specialist course is priced at £90 but we are offering TTSN members 30% off - so £63 for the entire days program.
To book a place email:Info@madeinhackney.org and quote: WILD to claim your special offer rate.
Looking forward to seeing you in the kitchen - and park!
Transition Town Stoke Newington warmly invite you to come and learn about Transition Transactions. This peer2peer local banking system could transform the local bang you get for your buck & dramatically boost local economies. Oliver Ashton and Fred Garnett will present their exciting idea and be keen to answer any questions you have.
Also, Move Your Money will talk about how moving your money out of the big banks can make it work more effectively for Transition ends.
Looking forward to seeing you there.
Transition tea, cake and chat provided.
When: Saturday 9th February
Time: 330 for tea and cakes, action from 4
Where: St Pauls West Hackney: map here (fully accessible)
